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Emerald Isle

This tasty complex drink has the floral sweetness of honeydew, herbaceousness of mint, and the bright vegetive flavor of cucumber combined with Gin and a dash of bitters it is the perfect spring sip.
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Prep Time 5 minutes
Servings: 2
Course: Drinks, Mocktails, Nonalcholic drinks
Cuisine: American
Ingredients Method

Ingredients
  

  • 5 peices Honeydew Melon
  • 5 peices Cucumber
  • 5 leaves Mint
  • 1/2 oz Simple syrup
  • 1 oz water
  • 2 oz Non Alcoholic Gin

Method
 

  1. Add your slices of cucumbers,
  2. a few pieces of honeydew melon, a few leaves of mint, add the non-alcoholic gin and simple syrup with a dash of bitters.
  3. Once you have muddle (mushed up the melon, cucumber, and mint together, add your ice and stir.
  4. Chill your glass, I put it in a coupe glass.
  5. Once your drink is cold, pour into your chilled glass, garnish with mint, melon, or cucumber all will look beautiful on this light green semi translucent drink.